
Green Street Catering began in 2023 inside Wellington Market — a small, vibrant space where we served fresh, honest food made from local ingredients. What started as a simple idea quickly became something bigger. Customers loved the flavours, the sustainability ethos, and the commitment to using produce from nearby farms. Word spread fast.
As demand grew, so did our vision.

What began as a humble market setup evolved into a full catering operation, offering everything from private chef dining to corporate catering and large‑scale events. We kept the same principles that shaped us from day one: local sourcing, seasonal menus, and food made with care.

Local First We source from trusted farms and suppliers wherever possible — supporting local growers, reducing food miles, and ensuring unbeatable freshness.
Sustainable by Design From seasonal menus to minimal‑waste practices, sustainability is built into everything we do.
Quality Without Compromise Organic produce, high‑welfare meats, and ingredients chosen for flavour, not convenience.

Dinner parties
Birthdays & anniversaries
Family gatherings
Romantic dinners
Celebrations & special occasions
Holiday stays & Airbnb experiences

A fully bespoke menu designed around your preferences
Seasonal, locally sourced ingredients
High‑welfare meats and vibrant plant‑forward dishes
Professional chef service in your home
Optional front‑of‑house staff for larger groups
Full clean‑down of your kitchen before we leave

Tell us your date, location, and group size
We design a bespoke menu based on your tastes
We source everything locally from trusted suppliers
We cook in your home and serve each course
You relax — we handle the clean‑down


Elegant, bite-sized canapés crafted with seasonal, locally sourced ingredients. Perfectly balanced flavours designed to impress at any event.

Relaxed buffet style or more formal refined banquet menus, built around beautiful ingredients and designed to be shared and enjoyed together.

At Green Street Catering, we bring sustainably sourced, chef‑led food to workplaces across the region. Our corporate menus are built around quality ingredients from trusted local farms and suppliers from organic seasonal veg to high‑welfare meats and artisan produce.
Whether you need boardroom lunches, team breakfasts, client dining, or large‑scale event catering, we deliver food that’s polished, flavour‑driven, and consistently reliable. Every dish is prepared with a focus on freshness, minimal waste, and low‑impact sourcing, giving your business catering that feels modern, responsible, and genuinely enjoyable.
Professional service, punctual delivery, and food your team will actually look forward to.
Green Street Catering — sustainable corporate food, done properly.
Follow us on social media to get a sneak peek of our upcoming content and be the first to know when we launch!

Winner and runner up at the national streatfood awards, we keep street food how its ment to be colourful, fun and mouth waveringly tasty. wether its a back garden party or a sitdown plated themed evening, our street food combos are sure to get the party started.















Food, cocktails, DJs, butlers & more.

Looking for a DJ who actually gets the vibe? We bring the beats, the energy, and the atmosphere that turns a good night into a great one. Whether it’s house, disco, R&B, classics, or pure party bangers, our DJs keep the dancefloor full and the mood electric. You bring the people — we’ll bring the party.

We use trusted and reliable partners within 50 mile radius for all of our hire.

Give your event a splash of style and sophistication.
Open today | 09:00 – 17:00 |